Scheme Kosh

Chief Minister's Paryatan Siksha Yojana

Arunachal Pradesh state government scheme

Quick answer

Chief Minister's Paryatan Siksha Yojana is a Government of Arunachal Pradesh scheme that sponsors Scheduled Tribe students for hospitality and tourism education to 8 seats in a 3-year B.Sc. in Hospitality and Catering and 25 seats in 18-month diploma courses at the Food Craft Institute, Nagaon. Applications are made offline at the District Tourism Office.

Benefit
Full government sponsorship of tourism and hospitality degree and diploma courses for selected APST students
Maximum benefit
Full sponsorship of a 3-year B.Sc. in Hospitality and Catering at a Ministry of Tourism recognised institute
Last date to apply
No fixed statewide date — the Directorate of Tourism issues a notice inviting applications for each academic intake; watch district tourism office notices
How to apply
Offline — at the nearest District Tourism Office, forwarded to the Directorate of Tourism

What is the Chief Minister's Paryatan Siksha Yojana?

Chief Minister's Paryatan Siksha Yojana (CMPSY) is a scheme of the Department of Tourism, Government of Arunachal Pradesh that sponsors Scheduled Tribe students of the state for professional education in tourism and hospitality. The scheme's stated purpose is to promote tourism in Arunachal Pradesh by building a supply of trained local professionals.

The reasoning is practical rather than sentimental. Arunachal Pradesh has been opening up as a destination: Tawang, Ziro, Mechuka, Pasighat, Namdapha, and the constraint on tourism revenue staying in the state is not the number of visitors but the number of trained local people running the hotels, kitchens, front desks and travel operations. Homestays and small hotels in the state routinely hire trained staff from outside the state because there is no local pipeline. Paryatan Siksha Yojana is the state's attempt to build that pipeline by paying for the qualification rather than by running training camps.

The scheme is often written locally as "Paryatan Shiksha Yojana", and district notices sometimes number the intakes, for example, "Chief Minister Paryatan Siksha Yojana-II" for a subsequent government-sponsored diploma round.

What courses and how many seats does the scheme cover?

The sponsorship is small and specific. Per intake:

  • 8 seats; B.Sc. in Hospitality and Catering, a three-year degree, at institutes recognised by the Ministry of Tourism, Government of India.
  • 25 seats; Diploma courses of 18 months at the Food Craft Institute, Nagaon in Assam, which is affiliated to the National Council for Hotel Management and Catering Technology.

The diploma streams are the standard hospitality craft disciplines:

  • Food Production
  • Food and Beverage Service
  • Front Office
  • Housekeeping
  • Bakery and Confectionaries

A post-graduate diploma route also exists in the scheme's eligibility structure, for applicants who already hold a bachelor's degree.

Thirty-three sponsored places per intake across a state of Arunachal Pradesh's size makes this one of the more competitive state schemes on offer. A student who is serious about it should treat the qualifying examination percentage as the deciding factor, because selection is explicitly merit-based on marks.

Who is eligible for Chief Minister's Paryatan Siksha Yojana?

You can apply if:

  • You are a domicile of Arunachal Pradesh, evidenced by a Permanent Residence Certificate.
  • You belong to the Scheduled Tribe community of Arunachal Pradesh and hold an APST certificate from the competent authority.
  • For the B.Sc. in Hospitality and Catering, you have passed Class XII in any stream.
  • For the 18-month diploma, you have passed Class X or Class XII in any stream.
  • For a post-graduate diploma, you hold a bachelor's degree in any stream.

You cannot apply if:

  • You are not a Scheduled Tribe student of Arunachal Pradesh. This is a hard category restriction and there is no general-category route under this scheme.
  • You are not a domicile of Arunachal Pradesh.
  • You do not meet the academic minimum for the course you are applying to.
  • You are applying for a course outside the sponsored list, the scheme funds specified hospitality and catering programmes at specified institutes, not any tourism-related course of the student's choosing.

Note that the scheme is stream-agnostic on subjects. A Class XII pass in Arts, Science or Commerce is equally acceptable, which matters because hospitality is a field many students discover after choosing a stream for other reasons.

What documents are required?

Document Mandatory Notes
Aadhaar or identity proof Yes For the application file
APST / Scheduled Tribe certificate Yes From the competent authority in the state
Permanent Residence Certificate Yes Establishes domicile
Class X mark sheet and certificate Yes Minimum qualification for the diploma; also age proof
Class XII mark sheet and certificate Yes Required for the B.Sc.; the percentage decides merit
Two passport-size photographs Yes Specified in the scheme document list
Bachelor's degree certificate No Only for post-graduate diploma applicants
Bank passbook No Requested during selection where applicable

Carry originals to the District Tourism Office for verification along with self-attested photocopies.

How to apply for Chief Minister's Paryatan Siksha Yojana

  1. Watch for the intake notice. The Directorate of Tourism, through the District Tourism Offices and district administration websites, issues a notice inviting applications for each sponsored batch. Applications are not accepted on a rolling basis.
  2. Visit the nearest District Tourism Office, Arunachal Pradesh, and collect the prescribed application form. Ask specifically which stream: B.Sc. or diploma — is being offered in the current round, as intakes are announced separately.
  3. Fill the application form with your personal details, domicile and ST certificate numbers, qualifying examination and percentage, and the course preference.
  4. Attach self-attested copies of the ST certificate, Permanent Residence Certificate, Class X and Class XII mark sheets and certificates, identity proof and two passport photographs.
  5. Submit the completed application with documents at the District Tourism Office, which forwards it to the Directorate of Tourism. Take an acknowledgement.
  6. Wait for the merit list. Applications are ranked by percentage of marks in the qualifying examination and verified against the submitted documents.
  7. Appear for the interview or assessment conducted by the district administration for shortlisted candidates.
  8. Complete admission formalities at the sponsoring institute once selected, the Food Craft Institute at Nagaon for diploma seats, or the recognised institute allotted for the B.Sc.

There is no online application portal for this scheme. Directory sites that show a "apply online" link generally point back to the national myScheme listing, which is an information page rather than a submission form.

How does selection actually work?

Three filters apply, in order:

  1. Category and domicile. Applicants who are not APST or not domiciles are removed at the document stage.
  2. Merit on marks. The percentage in the qualifying examination, Class X or Class XII depending on the course, determines the ranking. With 8 and 25 seats, the cut-off in a given year depends entirely on who applies.
  3. Interview and assessment by the district administration. This stage checks seriousness of intent and suitability for a hospitality career, since the state is funding a full course.

A student who narrowly misses in one intake is not barred from applying in the next round if they still meet the eligibility conditions.

Why applications get rejected

  • ST certificate or Permanent Residence Certificate missing, or issued by an authority the department does not accept. This is the most common documentary failure.
  • Application submitted after the notice window closes. There is no rolling intake.
  • Mark sheet not attached, which makes merit ranking impossible and results in the file being set aside rather than ranked low.
  • Applying for the wrong stream. A Class X pass applying for the B.Sc. seats, for example.
  • Not appearing for the interview after shortlisting, which forfeits the seat to the next candidate on the merit list.
  • Marks below the year's cut-off. This is not a defect to be fixed; with 33 seats, most rejections are simply competitive.

Where do I get help?

  • District Tourism Office in your district, the office that issues the form, receives the application and answers status queries.
  • Directorate of Tourism, Government of Arunachal Pradesh, Itanagar, for escalation and for the terms of the current intake.
  • Department of Tourism, Government of Arunachal Pradesh, at tourism.arunachal.gov.in, for departmental information and district office contacts.

The application form and the sponsorship are free. No institute, consultant or agent can charge a fee for "securing" a sponsored seat, and merit ranking is done by the department, not by any institute.

What a student should realistically expect

The Chief Minister's Paryatan Siksha Yojana pays for a recognised hospitality qualification, which in a sector that hires almost entirely on certification is the barrier most students cannot cross on their own. An NCHMCT-affiliated diploma from the Food Craft Institute at Nagaon is a credential that hotels across the North East and beyond recognise on sight, and an 18-month course is a short route into paid work in kitchens, front office and housekeeping.

What the scheme does not do is guarantee a job, and the published material makes no such promise. Students should also budget for living costs at Nagaon or at the allotted B.Sc. institute, since the scheme is described as a sponsorship of the course rather than a full maintenance stipend. Confirm with the District Tourism Office at the time of selection exactly which heads; tuition, hostel, mess, the sponsorship covers in the current intake, because that detail is not published in a single standing document and is the question most likely to affect a family's decision.

How to check your application status

Chief Minister's Paryatan Siksha Yojana has no online portal, so there is no application ID or dashboard to log into. Status has to be tracked offline, through the same office where the application was submitted.

  1. Keep the acknowledgement from submission. When the completed form and documents were handed in at the District Tourism Office, an acknowledgement slip or receipt number should have been issued. This is the only reference an applicant has to quote later, so it is worth keeping safe rather than assuming the office will look it up by name alone.
  2. Contact the District Tourism Office where the form was filed, not the Directorate of Tourism directly, since applications are processed and verified at the district level before being forwarded. A phone call or in-person visit quoting the acknowledgement number is the standard way to ask whether the file has moved to the merit-list stage.
  3. Watch for the merit list notice. Because selection is marks-based, the district administration or Directorate of Tourism publishes or displays a merit list of shortlisted applicants once verification is complete. This is usually put up at the District Tourism Office and may also be circulated through the district administration's notice channels. An applicant's name appearing here means the file cleared the document and merit checks.
  4. Follow up specifically about the interview or assessment date once shortlisted, since that stage is arranged separately by the district administration and is the step where an application can still be dropped for non-appearance.
  5. If no communication arrives within a reasonable time after the notice window closes, the safest step is a direct visit to the District Tourism Office rather than waiting indefinitely, since there is no SMS or portal alert system for this scheme and a document sitting unprocessed will not surface on its own.

Because seats are limited to 8 for the B.Sc. and 25 for the diploma per intake, an applicant who hears nothing after the merit list is published should treat that as a signal the intake was not secured for that round, rather than assume the file is still pending, and can enquire directly whether a fresh intake notice is expected.

Documents required

Aadhaar card or other identity proof
Primary identity document for the application file.
Scheduled Tribe certificate (APST)
Issued by the competent authority in Arunachal Pradesh. The scheme is restricted to ST students of the state.
Permanent Residence Certificate
Establishes Arunachal Pradesh domicile, which is a stated eligibility condition.
Class X mark sheet and certificate
Minimum qualification for the diploma stream and proof of date of birth.
Class XII mark sheet and certificate
Required for the B.Sc. stream. Selection is on merit, so the percentage on this sheet matters directly.
Two recent passport-size photographs
Specified in the scheme's document list.
Bachelor's degree certificateoptional
Required only for applicants to a post-graduate diploma course.
Bank passbookoptional
Asked for during the selection process where any payment is routed to the student.

Frequently asked questions

What does the Chief Minister's Paryatan Siksha Yojana pay for?

The scheme sponsors tourism and hospitality education for selected Scheduled Tribe students of Arunachal Pradesh — 8 seats in a 3-year B.Sc. in Hospitality and Catering at institutes recognised by the Ministry of Tourism, and 25 seats in 18-month diploma courses at the Food Craft Institute, Nagaon in Assam.

Who is eligible for Paryatan Siksha Yojana?

A student who is a domicile of Arunachal Pradesh and belongs to the Scheduled Tribe community of the state. For the B.Sc. the student must have passed Class XII in any stream; for the diploma, Class X or Class XII in any stream; for a post-graduate diploma, a bachelor's degree.

How many seats are available?

8 seats for the 3-year B.Sc. in Hospitality and Catering and 25 seats for the 18-month diploma courses. That is 33 sponsored places per intake, which makes this one of the most competitive state schemes in Arunachal Pradesh.

What diploma courses are covered?

Food Production, Food and Beverage Service, Front Office, Housekeeping, and Bakery and Confectionaries — the standard craft streams of the Food Craft Institute, Nagaon, which is affiliated to the National Council for Hotel Management and Catering Technology.

How are students selected?

Selection is on merit based on the percentage of marks obtained in the qualifying examination, followed by verification and an interview or assessment conducted by the district administration.

Can a non-ST student of Arunachal Pradesh apply?

No. Scheduled Tribe status of Arunachal Pradesh is a stated eligibility condition, so a non-ST domicile of the state is not eligible under this scheme.

Is there an online application?

No. The application is offline. Students apply at the nearest District Tourism Office, which forwards the applications to the Directorate of Tourism for merit-based selection.

Where is the diploma course taught?

At the Food Craft Institute, Nagaon in Assam, for the sponsored diploma seats. The B.Sc. seats are at institutes recognised by the Ministry of Tourism, Government of India.

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